Pecan Pie
1 cup light corn syrup 
3 eggs
1 cup sugar
2 TBSP melted butter
1 tsp vanilla extract
1 ½ cups (6 oz.) pecans
1 unbaked 9 in. deep dish pie crust

Stir the first 5 ingredients thoroughly using a spoon. Mix in pecans.  Pour into pie crust.  Bake for 55 min. at 350 degrees.  Cool for 2 hours.

Pumpkin Pecan Pie
3 slightly beaten eggs
1 cup pumpkin
1 cup sugar
½ cup corn syrup
1 tsp vanilla
½ tsp cinnamon

 mix well

1 cup pecans

Bake @ 350 for 40 min.

 Cathy

Chocolate Pumpkin Pie
3 slightly beaten eggs
2 TBSP melted butter
1 tsp vanilla
1 cup sugar
1 cup corn syrup
1 cup pecan halves
½ cup chocolate chips

Bake @ 350 for 55 min.