Mark submitted on February 10, 2006
Key Lime Pie
Total time: 30 minutes
Yields: 8 servings
Ingredients
- 3 oz sugar-free lime flavor Jell-O
- 0.25 cup boiling water
- 1 large light Cool Whip
- 4 oz Lime Yoplait Whips Yogurt
- 1 fat free graham cracker crust
Instructions
In large heat resistant bowl dissolve Jell-O in water. You may need to microwave it till all granules are dissolved.
With wire whisk, stir in yogurt. Fold in Cool Whip with spatula.
Spoon into pie shell. Chill overnight or at least 2 hours.
In large heat resistant bowl dissolve Jell-O in water. You may need to microwave it till all granules are dissolved.
With wire whisk, stir in yogurt. Fold in Cool Whip with spatula.
Spoon into pie shell. Chill overnight or at least 2 hours.
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