3 c. minute oats
1 t. vanilla
2 c. sugar
1/2 c. cocoa
1/2 c. milk
1/2 c. peanut butter
1 stick margarine

Mix oats and vanilla in a large bowl. Combine remaining ingredients in a saucepan. Bring to a rolling boil and boil for 2-1/2 minutes. Pour hot mixture over oats and mix well. Quickly drop by teaspoonfuls on waxed paper. Cool completely. Yield: 4-5 dozen.